So the plan was to make Bolo Rei – a traditional Portuguese cake/bread. Bolo Rei is a sweet rich fruit bread laced with port that was originally made to be eaten at Epiphany (January 6th) but these days is eaten…
A Passion for Portugal
So the plan was to make Bolo Rei – a traditional Portuguese cake/bread. Bolo Rei is a sweet rich fruit bread laced with port that was originally made to be eaten at Epiphany (January 6th) but these days is eaten…